The Peach Rosemary Iced Tea

About The Peach Rosemary Iced Tea

The Peach Rosemary Iced Tea is a refreshing non-alcoholic beverage that combines the sweet essence of ripe peaches with the aromatic touch of rosemary, creating a delightful and elevated iced tea experience.

Ingredients:

  • 2 peach tea bags (or regular black tea bags)

  • 2 cups hot water

  • 1 ripe peach, sliced

  • 2-3 sprigs fresh rosemary

  • 2 tablespoons honey (adjust to taste)

  • Ice cubes

  • Lemon slices for garnish (optional)

Cocktail Profile

  • Rating:       4.0 Stars

  • Served:     On the Rocks

  • Strength:    Non-Alcoholic

  • Difficulty:    Medium

  • Flavor:         Peach

Method:

Steep the peach tea bags in hot water according to package instructions. In a pitcher, add sliced ripe peaches and fresh rosemary sprigs. Pour the hot brewed tea over the peaches and rosemary. Add honey and stir until it dissolves. Adjust sweetness to your liking. Allow the tea to cool to room temperature, then refrigerate to let the flavors infuse for at least 2 hours or overnight.

Strain the tea to remove peaches and rosemary. Refrigerate until well chilled. Fill glasses with ice cubes and pour the chilled Peach Rosemary Iced Tea.

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