About The Espresso Martini
This IBA Classic hails from London, England and it is mostly agreed that the official version debuted sometime in the 1980s. There are few variations to this recipe, some including lemon zest or differing proportions of ingredients as well. We recommend using a quality espresso to reach the true flavor profile of this cocktail.
Ingredients:
1¾ oz. Vodka
1 oz. Coffee Liqueur
½ oz. Simple Syrup
½ oz. Strong Espresso
Cocktail Profile
Rating: 4.0 Stars
Served: Neat
Strength: Mild
Difficulty: Simple
Flavor: Coffee
Method:
Pour ingredients into shaker filled with ice, shake vigorously, and strain into chilled martini glass.
