The Cosmopolitan

About The Cosmopolitan

One of the trendiest cocktails listed on the IBA Official Cocktail list, this perennial A-Lister cocktail has been a staple of major metropolitan bar and club scenes for over two decades. Arising to heavy prominence in the 1990s, the recipe has survived largely unchanged. Cocktail and mixology historians cannot come to a consensus on the founding of this recipe, although an early version of the recipe appears in the 1930s using slightly altered ingredients that would have been more available at the time. Our resident Master Mixologist credits the drink to the East Coast in the late 1970s and early 1980s.

World reknown Master Mixologist Dale DeGroff popularized the use of citrus vodka in the 1990s which has been accepted as the IBA Official recipe, however our team prefers to use unflavored vodka for the recipe as that is how most modern bars serve the Cosmopolitan.

PSX_20200429_194041.jpg

Ingredients:

  • 1½ oz. Vodka

  • ¾ oz. Triple Sec

  • ½ oz. Fresh Lime Juice

  • 1½ oz. Cranberry Juice

Cocktail Profile

  • Rating:       4.0 Stars

  • Served:      On the Rocks

  • Strength:   Light

  • Difficulty:  Simple

  • Flavor:       Fruity

Method:

Shake all ingredients in cocktail shaker filled with ice. Strain into a large cocktail glass. Garnish with lemon slice/twist.

14046149_1771280863141146_9163212304219370992_n.jpg