About The Beach Comber
This variation of the Daiquiri was invented in 1947 and was included in the Trader Vic Bartender’s Guide. Although erroneously attributed to Don the Beachcomber due to the closeness in name, it was his friendly tiki rival Trader Vic that concocted this recipe. Sweet in flavor and strong in alcohol content, this cocktail is a crowd pleaser and is best served frozen to smooth out the alcohol. Modern iterations have altered the contents and prefer to keep it on the rocks instead of frozen.
Ingredients:
2 oz. Silver Rum
¾ oz. Triple Sec
¾ oz. Lime Juice
2 Dashes of Maraschino Liqueur
½ tsp. of Simple Syrup
1 Cup of Ice
Cocktail Profile
Rating: 4.0 Stars
Served: Frozen
Strength: Mild
Difficulty: Medium
Flavor: Sweet
Method:
Add ingredients to a blender and blend until well mixed. Pour into chilled martini glass.
