Unforgettables1

The Negroni

About The Negroni

This IBA Official Cocktail is an Italian native, and packs quite a strong and bitter punch. The Negroni is believed to hail from Florence, Italy around the year 1919. The recipe is a take on the fellow IBA Official Cocktail; the Americano. The Negroni is certainly a drink to impress your friends and bartender when ordered.

Ingredients:

  • 1 part Gin

  • 1 part Sweet Vermouth

  • 1 part Campari

  • 1 Half Wheel Orange Slice

Cocktail Profile

  • Rating:       3.5 Stars

  • Served:      On the Rocks

  • Strength:  Strong

  • Difficulty:  Simple

  • Flavor:       Bitter

Method:

Add the ingredients to an old fashioned glass and stir until well mixed. Garnish with half an orange wheel.

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The Daiquiri

About The Daquiri

Considered one of the six basic drinks and a foundation of mixology, the Daiquiri is refreshing and tangy as it combines perfect proportions of sweet, sour, and spirit. Rising to popularity in the 1940s during World War II, the original founding of this cocktail can be traced to Cuba during the Spanish-American War. President John F. Kennedy also included this cocktail as one of his personal favorites.

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Ingredients:

  • 2 oz. Silver Rum

  • 1 oz. Lime Juice

  • 1 oz. Simple Syrup

  • 1 Lime Wheel

Cocktail Profile

  • Rating:       4.0 Stars

  • Served:      Neat

  • Strength:  Strong

  • Difficulty: Medium

  • Flavor:       Sweet

Method:

Pour all ingredients into cocktail shaker with ice and shake well. Strain into martini glass and garnish with lime wedge.

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The Manhattan

About The Manhattan

The Manhattan; one of the core drinks in mixology. Every bartender whether enthusiast or professional should know how to make this classic concoction. The true way of making a Manhattan is with RYE whiskey and not BOURBON. In fact, bourbon only became a substitution in the Prohibition Era when Rye was in hard supply. The drink is also typically garnished with a maraschino cherry and not a lemon twist.

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Ingredients:

  • 2 oz. Rye Whiskey

  • 1 oz. Sweet Vermouth

  • Dash Angostura Bitters

  • 1 Maraschino Cherry

Cocktail Profile

  • Rating:       4.0 Stars

  • Served:     Neat

  • Strength:  Strong

  • Difficulty:  Medium

  • Flavor:       Strong

Method:

Add all ingredients to a mixing glass and stir with ice until chilled. Strain into chilled cocktail glass and garnished with a maraschino cherry.

Empire Tip: You can modernize the classic recipe by using bourbon rather than rye and use a lemon twist for garnish.

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The Planter's Punch

About The Planter’s Punch

This is one of the older IBA Classic Cocktails on the list, with it first being mentioned in 1878 in London. The cocktail itself is disputed to have originated from Charleston, SC or Jamaica. This is a sweet summertime punch that hides its potent alcohol content well. Although rarely ordered at a bar anymore, this is classic and essential recipe to know.

Ingredients:

  • 1.5 oz. Dark Rum

  • 1 oz. Orange Juice

  • 1 oz. Pineapple Juice

  • 1/2 oz. Lemon Juice

  • 1/2 oz. Grenadine

  • 1/2 oz. Simple Sugar Syrup

  • 3 Dashes of Angostura Bitters

  • Cocktail Cherry & Pineapple Wedge for Garnish

Cocktail Profile

  • Rating:       4.5 Stars

  • Served:      On the Rocks

  • Strength:   Medium

  • Difficulty:  Medium

  • Flavor:       Sweet

Method:

Pour all ingredients, except the bitters, into shaker filled with ice. Shake until well chilled. Pour into large glass, filled with ice. Add Angostura bitters as a floater and do not stir. Garnish with cocktail cherry and pineapple.

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