The Rum Runner

About The Rum Runner

Ah the Rum Runner. A quintessential tropical cocktail, this concoction hails from Islamorada, Florida circa 1950. Created by a bartender using whatever extra ingredients he had lying around, the Rum Runner became a supremely sweet staple of warm-time weather cocktails. The Rum Runner has dozens of variations and recipes, but always features the combination of two types of rums; in our version we prefer silver and dark rum, however coconut, flavored, or spiced rum can also be used.

 
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Ingredients:

  • 1 oz. Light Rum

  • 1 oz. Dark Rum

  • 1 oz. Blackberry Liqueur

  • 1 oz. Banana Liqueur

  • 2 oz. Orange Juice

  • 2 oz. Pineapple Juice

  • Splash Grenadine

Cocktail Profile

  • Rating:        5 Stars

  • Served:      On the Rocks/Frozen

  • Strength:    Medium

  • Difficulty:    Simple

  • Flavor:        Sweet

Method:

Place all ingredients except grenadine in a shaker with ice. Shake vigorously and strain into a hurricane glass or fishbowl. Add a splash of grenadine. Garnish with cherry and a pineapple wedge.

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